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Plant-Based for the Holidays
Friday, November 30, 6 – 7:30 p.m. SOLD OUT
Friday, December 7, 6 – 7:30 p.m. WAIT LIST ONLY

apricot truffles
Keep the stress out of your holiday cooking this year with simple tips and menu ideas for gatherings and family festivities. We’ll prepare dishes suitable for a holiday potluck table, a contribution to a big family meal, or a tasty start-to-finish dinner of your own. You’ll get to sample everything we make, ask all the questions, and download all the recipes.

Class size is limited, payment in advance is required.

$20 per person.

Register now to reserve your space. We’ll send you a confirmation email with payment instructions.

These classes are currently full. If you’d like to be added to the wait list, please submit your name and put “wait list” in the message box. We’ll contact you if a space opens up.

Thank you!